Puglia, Red wine, Nero di Troia
CORTE BALDA NERO DI TROIAWine
Almansa, Red wine, Alicante Bouschet, Garnacha Tintorera, Monastrell
LAYA
Jumilla, Red wine, Monastrell
HONORO VERA MONASTRELL
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Tasting notes:
Very deep ruby red hue, almost impenetrable, which can get brilliant garnet highlights over time. Notes of ripe red fruits, cherries in spirits and a characteristic heading vinous scent make its nose really charming. In mouth we have again intense aromas of ripe fruits together with hints of spices and tobacco. It is a structured and well bodied wine, which covers all the mouth thanks to its velvety tannic astringency.
Perfect for elaborate dishes typical of the Apulian tradition, lamb, pork and seasoned cheeses.
Tasting notes:
Garnacha Tintorera is known for its deep color and here it coats the glass and imparts aromas of brooding black fruits, licorice, expresso and pepper. Dense, savory and rich.
Rice, pasta, (noodles, spaghetti, macaroni), vegetables, mushroom, stewed meat, sausage, pork, roast meat, red and/or white meat with sauces, grilled meat, short or medium cheeses.
Tasting notes:
Its pleasing nose reveals notes of underbrush, mineral, and blueberry leading to a savory, spicy, nicely balanced medium-bodied wine. Drink it over the next 2-3 years.
Rices, pasta, vegetables, mushroom, stewed meat, sausage, pork, roast meat, red and/or white meat with sauces, grilled meat, short or medium cured cheeses.
