Wine

ELEGIA PRIMITIVO DI MANDURIA RISERVA

• Origin: Puglia - Italia

• Volume: 750ml

• Alc.: 15.0 %

• Red wine

• Grape: Primitivo

Tasting  notes:

Color: ruby red with garnet red nuances.

Bouquet: intense and complex, of ripe berries (raspberry, blackberry), and jam (plum), with a clear, spicy, vanilla aroma and with balsamic notes at the end.

Taste: dry, warm, soft, tannic, persistent, made round by its toasted notes.

Suggested pairings: meat, braised beefroast and maturecheeses.

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LIRICA PRIMITIVO DI MANDURIA

• Origin: Puglia - Italia

• Volume: 750ml

• Alc.: 14.5 %

• Red wine

• Grape: Primitivo

Tasting  notes:

Color: medium deep ruby red colour.

Bouquet: pure and modern nose of ripe dark fruit, cherry, plum, sweet spices like ginger and aniseed with discreet oak.

Taste: the palate is medium to full with a rounded texture, a well-balanced freshness underneath with a rather long and broad spicy finish.

Suggested pairing: meat, braised beefroast and medium-aged cheeses.

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CORTE BALDA PRIMITIVO

• Origin: Puglia - Italia

• Volume: 750ml

• Alc.: 13.5 %

• Red wine

• Grape: Primitivo

Tasting  notes:

Intense red colour with purple highlights. Typical notes of red fruits, almost in spirits, and sweet jam in its bouquet. Sipping it, it comes first a scent of cherry, followed by ripe fruits and plums’ notes. In the aftertaste a pleasant final of vanilla. Very good persistence and good body.

Suitable for elaborate dishes with savoury sauces. Excellent also with meat, game in general, pork, lamb and seasoned cheeses.

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HONORO VERA GARNACHA

• Origin: Calatayud - Spain

• Volume: 750ml

• Alc.: 14.5 %

• Red wine

• Grape: Garnacha, Grenache

Tasting  notes:

It exhibits greater aromatic complexity, richness with mineral and blueberry notes leading to a savory and spicy wine nicely balanced and very easy to drink.

Rices, pasta, vegetables, mushroom, stewed meat, sausage, pork, roast meat, red and/or white meat with sauces, grilled meat, short or medium cured cheeses

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LA FORCE DE L'AGE

• Origin: Maury Sec - France

• Volume: 750ml

• Alc.: 17.0 %

• Red wine

• Grape: Grenache, Syrah

Tasting  notes:

It offers classic notes of figs, blackberries, tobacco leaf and spice in a richly textured, full-bodied and concentrated style. 8-10 years aging potential.

A gourmet wine, charming and naughty, that will perfectly pair with red and white meat, game and cheese.

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VACQUEYRAS DOMAINE DE CHANTEGUT

• Origin: Rhone Valley - France

• Volume: 750ml

• Alc.: 13.5 %

• Red wine

• Grape: Mourvèdre, Grenache, Syrah

Tasting  notes:

Black cherry robe with purplish reflections. Black fruits (fig, prune), jammy red fruits and spices. Full-bodied palate with notes of fresh peppermint and spices. The tannins are fine, dense and silky.

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BARON DE ROUSSILLAC (VISAN)

• Origin: Rhone Valley - France

• Volume: 750ml

• Alc.: 14.0 %

• Red wine

• Grape: Mourvèdre, Syrah, Grenache

Tasting  notes:

Red chalky clay and limestone. Purple with purplish-blue reflections. Intense with notes of red fruits like small berries (redcurrant,...). Well-balanced and delivers notes of fresh red fruits. Great to accompany cold meats, white and red grilled meats, spicy dishes and creamy cheese.

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MAX LIONS GRENACHE PAYS D'OC (IGP)

• Origin: Montpellier - France

• Volume: 750ml

• Alc.: 14.0 %

• Red wine

• Grape: Grenache

Tasting  notes:

Complex and rich with aromas of small red fruits, notes of cherry and light spicies, silky tannins charme during all the tasting.

Well balanced fruity full bodied wine.

This wines can be served before the meal with apetisers and of course will accompain any meat at a perfect way.

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HAUT FONTANIELS LANGUEDOC

• Origin: Languedoc - France

• Volume: 750ml

• Alc.: 13.5 %

• Red wine

• Grape: Grenache, Syrah

Tasting  notes:

Deep red color with violet hues. The nose is a bouquet of black fruits (black currants, blackberries) and spices .

Accompanied by a touch of licorice. On the palate, the tannins are supple, the wine is greedy and elegant. The Languedoc balance, complexity and typicality of the wines result from the adaptation of the varietal to the terroir and from the know-how of the winemaker.

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