Tasting notes:
A warm mouth feel, with plum, black pepper and cinnamon with a persistent finish. An elegant and complex wine.
Accompanies Italian appetizers, red and white meats, young cheese.
Tasting notes:
Ruby red color, with a nose of red fruit and blackberry. Full-bodied on the palate with aromas of black pepper and tobacco, with soft tannins.
Pairs well with barbeque, especially beef, lamb and pork.
Tasting notes:
Bright and deep in color, aromas of red fruit and spices on the nose. On the palate it is full bodied with chocolate, mint, green pepper and vanilla notes.
Pairs well with barbeque, especially beef, lamb and pork.
Tasting notes:
It shows an enticing nose of mineral, incense, spice box, balsamic, black and blue fruits with a greater depth and volume, and is a plush, layered, opulent package. Give this promising effort 2-3 years to fill out.
Rice, pasta, (noodles, spaghetti, macaroni), vegetables, mushroom, stewed meat, sausage, pork, roast meat, red and/or white meat with sauces, grilled meat, short or medium cured cheeses.
Tasting notes:
Deep red color, aromatic intensity of red fruits accompanied by nuances of baking and notes of grilled toasts.
Roundness and greediness is also felt through caramelized warm tones thanks to aging in barrels. You can easily enjoy this wine outside of meals, but it will go wonderfully with salads, white meat and all kinds of toast.
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