Tasting notes:
Ruby red color, with a nose of red fruit and blackberry. Full-bodied on the palate with aromas of black pepper and tobacco, with soft tannins.
Pairs well with barbeque, especially beef, lamb and pork.
Tasting notes:
Dark red in color, rich black cherry aromas with hints of mint and vanilla. Full bodied, soft on the palate with a long finish.
Goes well with pasta, fish or chicken in a creamy sauce.
Tasting notes:
Bright and deep in color, aromas of red fruit and spices on the nose. On the palate it is full bodied with chocolate, mint, green pepper and vanilla notes.
Pairs well with barbeque, especially beef, lamb and pork.
